Aromas of caramelized sugar, toasted coconut and vanilla. Flavors of lemon, butterscotch and leather.
Aromas of honey suckle, flint, and lemon balm with flavors of apple and pineapple evolving into a lengthy finish of crème brulée. This wine has a rich and silky texture.
This wine is an upcoming release which is currently only available to our wine club members. Click here to find out more about our club.
An elegant, full bodied wine with an earthy, herbacious aromas and hints of passion fruit, grapefruit and white peach. The taste follows the nose with berry flavors and gooseberry that gives it a tart punch at the finish.
Aromas of lemon and butterschotch. On the palete the wine is bright with notes of lemon, vanilla and butterscotch.
This wine features a bright flowery nose, and a medium bodied palate with notes of pear, lemon, honey and stone fruit.
Aromas of kiwi, honeysuckle and melon with a hint of spicy citrus; flavors of quince, fig and stone fruit.
Aromas of honeysuckle, pineapple and crème brûlée, with bright notes of lemon and pineapple on the palate with a long lingering finish.
An acid driven wine with aromas of green apple lime and nectarine, and layered flavors of lemon, honey, nuts & a hint of creaminess.
A dry Riesling with bright acidity and notes of honeysuckle, citrus and green apple.
Floral and stone fruit aromas with a complex palate structure of ripe peach, pear, and spice with a soft finish.
Aromas of green apple nectarine and pineapple, with soft round flavors of apple, nectarine, and a hint of honey at the finish.
Aromas of green apple, Bosc pear, with hints of white peach and citrus. The mouthfeel is slightly creamy with crispness on the finish.
Aromas and flavors of grapefruit and lime with a touch of sweetness on the palate, which is balanced by the acidity on the finish.
Aromas of ripe apricot, white flowers and citrus, with a balanced finished of acidity and sweetness.
Delightful aromas of apricot, citrus and Asian five spice, with flavors of apricot, nectarine, honey and orange marmalade.
Floral aromas with a hint of spice and flavors of fresh apricot, white peach and pear.
On the nose this wine is a sensory explosion featuring delicate floral elements with white peach, nectarine and even a hint of hibiscus tea. The palate is well balanced, crisp and refreshing, with nectarines and a touch of the lightest tart berry. It has a heavier weight than traditional white wines making it uniquely delicious.
