2020 Petit Verdot, Columbia Valley
Tasting Notes
Richly colored with bold tannins and aromas of violets. With flavors of black plum, dark chocolate, blackberries and hints of leather on the finish.
Food Pairings
Lamb kabobs with garlic sauce. Barbacoa Beef and black bean enchiladas. Smoked gouda mac and cheese.
Accolades
89 points - Wine Enthusiast 2023
Bronze - First Taste of Oregon 2025
Silver - Portland Seafood and Wine 2025
Cellar Select - Oregon Wine Press March 2025
Double Gold - 10th Annual Pacific NW Wine Competition
| Vintage | 2020 Petit Verdot, Columbia Valley |
| Varietal | Petit Verdot |
| Appellation | Columbia Valley |
| Acid | 5.9g/L |
| PH | 3.75 |
| Aging | 18 Months in neutral barrel |
| Alcohol | 14.30% |
| Volume | 750 ml |
| Cases Produced | 65 |
| Country of Origin | UNITED STATES |
| State of Origin | Washington |
